
Tongue, maybe, taste buds, "fur" sure, if you're talking morning cuppas from Kitten Coffee. This Brooklyn-based roasting company supplies NYC baristas and restaurants with rich, bold, and superaromatic 100% Rainforest Alliance Certified espresso beans from Brazil, Guatemala, and Ethiopia (which helps protect local ecosystems, water supplies, and native plants, and ensures worker safety, fair pay, and no exposure to nasty chems). If you prefer to brew your own, sign up for one of KC's Espresso Enthusiasts Workshops, and learn how to choose, grind, and roast beans for the perfect espresso shot. KC also buys carbon offsets, making it one of only two U.S. coffee roasters with a zero carbon paw, um, footprint. Meow.
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