The Bite:
This hunt: The one for deliciously hyperlocal, foraged foods. To burn 'em at the stake, or, um, on your stove, try ForageSF. This CSA-like food service grabs a bounty of wild ingredients straight from the Bay Area's forests and fields, plus fish from local streams. Its team of expert local foragers (no death caps for you) find and deliver flavorful wild mushrooms, sour-salty pickleweed (great for salads), stream seaweed, and other we-didn't-know-that-was-edible-but-we-like-it foods, alongside recipes telling you just what to do with those sea beans. Mob it.

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