Still thirsty after last call?
Submitted by tmeronek on Wed, 02/20/2008 - 3:14am.
The Bite:
Go home...to your liquor cabinet filled with organic spirits. Check 'em out next time you're stocking your home bar, and remember: Liquor before beer, you're in the clear.
The Benefits:
- Delicious inebriation. These are some unique and tasty spirits - great for kicking it at home, pregaming, or pouring into flasks you're sneaking into the midnight screening of Rocky Horror.
- Cheers to the planet. Every time you buy an organic liqueur, you're supporting sustainable farming practices.
Personally Speaking:
Jen puts a little organic scotch in her flask and sneaks it into her saddlebag on chilly days when she's out on the range.
Wanna Try:
- Benromach Speyside - rad, rich, malty traditional scotch ($75/750 mL).
- Veev Liqueur - made with açai and prickly pear extract, which may lead to gentler hangovers; tastes smoother than vodka and is great with ginger ale and lime ($35/750 mL).
- Cassis au Cognac Roland Seguin - sugary, black currant liqueur that's big in France; we mix it with a little dry champagne on the rocks ($20/50 cL).
- Dwersteg Amaretto - sweet almond liqueur that goes great with sour mix ($18/50 cL).
Delicious
Digg

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