The Bite:
Another shot of sauce, please. Our fave organic Asian cooking sauces are so good, they can render even your charred tofu close to edible.
Do you have to be drunk to enjoy your own stir fry?
03.12.2008
Submitted by tmeronek on Wed, 03/12/2008 - 12:41am.
The Benefits:
- Getting drunk off the flavors. You don't need to get sauced to enjoy these sauces.
- Less planetary intoxication. Organic food means fewer pesticides in nature and supporting farmers who promote sustainable agriculture.
Personally Speaking:
We taste-tested the Soy Vay Teriyaki Sauce and all agreed: You could put this stuff on anything - even a shoe - and it'd still taste good.
Wanna Try:
- Soy Vay Veri Veri Teriyaki Sauce - made with organic soy oil ($5).
- San-J Organic Tamari Sauce - more flavorful and lighter than regular soy sauce, and totally wheat-free ($8/2).
- Premier Japan Organic Hoisin Sauce - tangy and a little sweet; use it to marinate meat or tofu ($5).
Cocktail Fact
To gain weight for his role as John Lennon's killer in the upcoming film Chapter 27, Jared Leto drank melted Haagen Dazs with olive oil and soy sauce.
Bang For The Bite
It's gonna take more than a bottle of hoisin sauce to stop global warming, but a meal marinated with fewer pesticides helps support more eco-farming practices.
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