PRODUCE LABELS

A Grocery Star Is Born

08.26.2009

The Bite:
Are your fruits and veggies blessed with good genes? Peel your eyes off the silver screen and check the number on the little label on your apple or squash. It'll help you make sure what you're buying is organic and nongenetically modified. Kind of a big deal.
The Benefits: 
  • World-famous health benefits. Genetically modified (GM) foods have been in stores only since the 1990s, so we don't know the long-term health risks, and in a recent study by the Austrian government, GM corn was found to affect fertility in mice.
  • A more diverse planet for celeb tots…and the rest of us. Mainstream scientists are concerned that GM organisms will reduce biodiversity.
  • No prominent pesticides. Although farmers can use some naturally occurring pesticides on organic foods, they're way less harmful than the synthetic kind.
  • A-List tastes. Foodies everywhere agree that the range of possible flavors is greater when we just let Mother Nature do her thing.
Personally Speaking: 
Once we heard about this trick, it made those little stickers a little less annoying to peel off.
Wanna Try: 
Look for the PLU codes on the labels stuck on your fruits and veggies.
  • A four-digit number means it's conventionally grown.
  • A five-digit number beginning with 9 means it's organic.
  • A five-digit number beginning with 8 means it's genetically modified.

Cocktail Fact

According to Forbes, the most expensive celeb baby photos in the world were of Jennifer Lopez's twins, Emme and Max (People paid $6 million for the pics).

Bang For The Bite

GM-free and organic produce isn't available everywhere, but this trick helps you know what's what when navigating the fruit and veggie aisles.

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Tips Like This

Thank you so much for this information. I have shared it with lots of friends. The better informed me are, the more control we have over what goes in and on our bodies. Thanks
Does the PLU code guide apply only to produce sold in the US? (I currently live in Australia)
My son recently purchased several items labeled organic in the bulk section at Central Market Super Market in Bismark, North Dakota. He copied PLU codes to label his purchases and remembers that all of the codes were 4-digits.
Conventional foods that are labeled with a 4-digit code have actually just dropped the zero from the beginning. http://www.plucodes.com/docs/IFPS-plu_codes_users_guide.pdf
Thx so much for this tip! It's very important to stay away from GM food. There are 2 documentaries I suggest for all to watch called "The Future of Food" and "Food Inc". The Future of Foods goes into detail about how Monsanto is ruining our crops, taking farms away from small farmers and causing health problems.
You forgot to inform people of what the PLU codes beginning with the number 3 are for -- means the grower is transitioning to certified organic crops. Buying fruits and veggies labelled with PLU code beginning with 3 supports these farmers making the right choice to switch to organic farming methods.
Thanks so much for this tip. I put it on a sticky note to keep in my purse for shopping trips.
I think it is really sleezy that genetically modified code and the organic codes both have 5 digits. Big Agriculture made sure that happened.We need to lobby to make organic food easily identified and distinct from genetically modified food.
The idea that gm producers would self identify seems to fly in the face of everything I've read about gms. Quite to the contrary their whole gameplan is to avoid labelling themselves as 'gm'. What is your source for this article? I've also seen this in a post on gourmet magazine ... it's clear that the source is real I'm just wondering if there is any legal basis for the product labelling and why anyone producing gm products would participate? Ryan
Most GM ingredients are found in products made from the “Big Four:” corn, soybeans, canola, and cottonseed, used in processed foods. Also, GM sugar beet sugar recently entered the food supply. Very few fresh fruits and vegetables for sale in the US are genetically modified. Small amounts of zucchini, yellow crookneck squash, and sweet corn may be GM. The only commercialized GM fruit is papaya from Hawaii—about half of Hawaii’s papayas are GM.

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